Quinoa Porridge

Prep time 2 minutes
Cooking time 15 minutes
Serves 1

Ingredients

3 cups almond milk
1 cup quinoa flakes

Topping/flavouring (pay attention to your burner type)

Protein Powder (for a super protein hit)
Berries
Banana
Honey
Cinnamon (lowers sugar response)
Apple
Flaxseed
Sunflower Seeds

Directions 

Rinse the quinoa under cold water in a very fine sieve. Place the quinoa in a pan 2 cups of the almond milk on high heat. Once boiling, bring to a simmer, cover, and cook for 10 minutes. After 10 minutes, add the other cup of milk gradually, and cook for a further 5 minutes. Add your choice of topping and serve

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