Turkey Coconut curry

Prep Time 10 mins
Cooking time 20-30mins
Serves 2

Ingredients

500g diced turkey
1 teaspoon ground cumin
2 teaspoons ground coriander
2 chopped onions
2 cloves garlic finely chopped
1 teaspoon turmeric
2-3 fresh tomatoes, quartered
2 teaspoons mustard seeds
400ml coconut milk
3 hot chiilies OR 1 teaspoon chilli powder
1/2 inch fresh ginger finely chopped
200g mushrooms
1 teaspoon salt

Directions

VERY SIMPLE! Add all the ingredients  to a large saucepan except the turkey and simmer on a low heat, stir so all ingredients are mixed. Add the turkey and some water so that the sauce covers the meat, bring to the boil and simmer for 20-30mins until the turkey is cooked and tender. 

Serve with Cauliflower Rice

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